The Emile Henry Flame Bread Loaf Baker allows you to bake all kinds of home-made bread with a crispy crust and delightfully soft inside. The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf. The holes in the base and lid help the dough to rise and create a dry, crispy crust. The ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate.
All Emile Henry products are made in France and offer a ten years guarantee. Loaf pan works well with apprx. 1.5 lbs - 1.75 lbs or apprx. .68 - .80 kilos dough max. The Emile Henry Flame Bread Loaf Baker capacity is 2 qt, and dimensions are 9.4" x 5.9".
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