Smoke and spice and everything nice: It's time to up your BBQ ante with the Gourmet du Village Beef and Burger Smoke & Spice Hickory Pellets!
Achieve perfectly smoked meat every time with these nifty and easy-to-use cans that fit directly on the grill and will make your whole neighbourhood wish they were coming for dinner. 100% Hickory wood pellets, freshly cracked peppercorns, and a unique blend of herbs and spices ensure a wildly delicious steak or burger everytime!
Simply shake the can to re-incorporate the herbs and spices into the pellets, add liquid of your choice (water, beer, or wine), and place it directly on the grill for about 10 to 15 minutes to begin smoking. Cook your meat over indirect heat, checking occasionally to control heat and smoke, and enjoy your perfectly smoked meal. That's it!
Pairs nicely with other Gourmet du Village BBQ sauces and rubs!
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