Inspired by original French designs from the 1930s and 40s, the Le Creuset Pate Terrine is ideal for cooking and baking all your favorite breads, desserts and meals. From delicate dishes like pâté, gelatine aspics, to heartier fair like meatloaf and lasagna or decadent desserts like cakes and custards the Le Creuset Pate Terrine will allow you to cook and serve in elegant nostalgic style. The cast iron construction evenly distributes heat on the base and sides of the for an even cooking process, while the Le Creuset Pate Terrine's enamel finish is non-reactive and allows for easy cleaning. The tight fitting lid of the Le Creuset Pate Terrine allows you to keep food warm or cold until it is ready to serve.
Made in France of durable enamelled cast iron, the Le Creuset Pate Terrine has a 1.8L (1.5Qt) capacity and measures 4.25" x 13.75" x 4.5".