Ever wanted to use the perfect sized skillet to make eggs, fry up some nice crispy bacon or even just make that personal sized steak? The Lodge Mini Pre-Seasoned Skillet is the solution to your problem. Typical cast iron skillets require special seasoning before they can be used, which is why both aspiring and veteran chefs will appreciate the Mini Pre-Seasoned Lodge Skillet even more. This sturdily crafted and beautifully finished skillet has been designed to withstand the hottest cooking temperatures, and because it is pre-seasoned you can use it right out of the box.
With its small size and high quality craftsmanship the Lodge Mini Pre-Seasoned Skillet is versatile and resistant, which allows you to use it in the oven, on a stove, or even above a camp fire during your weekend in the woods. Browning, sauteing, frying, or searing can now be done easily and quickly with the Lodge Skillet, saving you time and effort during your meal preparation tasks. Easy to use and easy to clean, the Lodge Skillet is an investment no kitchen should go without.