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Rivsalt Cassia Bark Cinnamon

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Cinnamon in the form of cassia bark works really well for seasoning desserts and pastries, but can also be used in cooking for stews and meat dishes.

The cassia sticks are extremely hard and usually consist of a thick layer of bark; grate them at home using your best grater.

  • 15g
  • Store at room temperature
  • Includes gift tube canister