When you are looking for the perfect knife to clean fish or remove the meat from the bone, you should turn to the Wusthof Classic Fillet Knife. Its extra thin, flexible blade has been designed specifically for these tasks. No matter how thin, or how thick, you like your fillets, this knife will give you the perfect cut each and every time.
Manufactured with high quality stainless steel, the Wusthof Classic Fillet Knife is known for its durable and resistant blade. It is razor sharp, which aids in cutting extra thin fillets, and flexible enough to not break when cutting close to curved surfaces, but has also been designed for comfort of use, and its ergonomic handle allows for an easy grip. Don't let the best parts go to waste, with the Wusthof Classic Fillet Knife you can never go wrong.